Sweet, mild and elegant!
The Riverine Blue is one of Australia's premier cheeses. Made in Gippsland by cheese maker Barry Charlton of Berry's Creek Gourmet Cheese, using fresh Riverine Buffalo milk sourced from Sunrise Plains Farm, this is the first Buffalo Milk Blue Mould produced in Australia.
Perfectly ripe and ready to eat this holiday season. This is a Blue Mould you'll not soon forget.